Entries by Mona Berger

Glatt @ Vitafoods Europe 2025

We offer manufacturers, processors and suppliers of nutraceuticals, food supplements and food ingredients a wide range of options for optimizing and functionalizing their products. Visit us and experience our expertise at first hand. Customers will benefit from high-quality and functional powders, granules and pellets made from solid and/or liquid raw materials. Glatt, specialist for particle design and plant engineering will be exhibiting at stand 4B62.

IDF Joint Symposium Milk Drying 2025

Glatt expertise in particle design and plant engineering for functional powders, granules and pellets focused on milk, whey and vegan raw materials! Meet the Glatt experts and find out how to dry liquids into free-flowing granulates, such as for plant-based instant drinks, how to produce instant products, food supplements, cosmetics with perfectly adjusted solubility like collagen and animal proteins, how to dry and stabilize microorganisms like probiotics and bacterials, how to granulate powder into tabletable agglomerates like lactose, how to control release of active ingredientslike probiotics, bacterials and other microorganisms, how to stabilize oxidation-sensitive or volatile substances through microencapsulation such as aromas and essential oils, …

Glatt @ Microencapsulation Industrial Convention 2025

Meet David Krempels at the Microencapsulation Industrial Convention 2025 in San Antonio, Texas, USA, to learn how to benefint from microencapsulation to protect of active ingredients by fluid bed technology. Check out the innovative solutions for microencapsulation of ingredients, additives and supplements in food, animal feed, or fine chemicals like cosmetics, cleaning agents, detergents, homecare and how to be supported by Glatt from process expertise to optimize your products and processes – from lab scale to industrial production.

Particle and bulk material functionalization by coating

All coating parameters individually adjusted: The coating process determines the quality of the end product. In order to achieve optimum results, it is therefore essential to determine the most suitable coating process. To do this, the specific properties of the raw materials and the required functionality of the respective coating in the intended application must be taken into account.

Refinement for improved solubility

Whether instant coffee, protein powder, spice mixes or baby food – they all have a common basis: a technology that usually remains in the background but is essential for modern food production. However, the processing of powders poses major challenges for food manufacturers. The fine particles tend to clump together, develop dust or, in the worst case, even become contaminated. At the same time, quality and hygiene requirements are constantly increasing. So how can powders be processed in such a way that they flow evenly, are precisely dosed and retain their valuable ingredients?

MUVA Conference Milk Drying 2025

Glatt expertise in particle design and plant engineering for functional powders, granules and pellets focused on milk, whey and vegan raw materials! Meet the Glatt experts at table 11 and find out how to dry liquids into free-flowing granulates, such as for plant-based instant drinks, how to produce instant products, food supplements, cosmetics with perfectly adjusted solubility like collagen and animal proteins, how to dry and stabilize microorganisms like probiotics and bacterials, how to granulate powder into tabletable agglomerates like lactose, how to control release of active ingredientslike probiotics, bacterials and other microorganisms, how to stabilize oxidation-sensitive or volatile substances through microencapsulation such as aromas and essential oils, …

Professional course ‘Drying – Fundamentals and Applications’ 2025

Drying technology is an essential process in industries ranging from food to pharmaceuticals, polymers to paper, and beyond. This course is designed to equip participants with the fundamentals of modern drying technology while addressing real-world challenges like process design, energy efficiency, equipment selection, and achieving desired product properties.

Glatt opened a branch in Leipzig

Glatt Ingenieurtechnik GmbH opened a branch in Leipzig on January 1, 2025, as part of its commitment to the expansion of customer services and market presence in Germany, Central and Eastern Europe. The plant manufacturer, process expert and engineering service provider wants to tap further customer potential in the food, chemical and pharmaceutical markets.

nanoAR project start

Joint project “nanoAR” launched for new and robust anti-reflectivesolutions for the clean energy supply of the future. Glatt’s part in this project relates to the production of ultra-fine nanopowders with high purity and a narrow particle size distribution. Glatt powder synthesis will be used for this purpose. The powders produced will then be applied by the project partners as a mask to the surfaces to be anti-reflective coated.

Glatt @ Fi Europe 2024 in Hall 3.0 Booth J60

Discuss product ideas for YOUR food or feed ingedients with Glatt at booth J60. Benefit from fluid bed processes for optimal particle design. Thanks to the expertise of Glatt and its 70 years of experience in this field. We support you in order to fulfill your product requirements and to make your end customers happy. Establishing customized process parameters and creating defined product properties are our speciality, and here we are not only talking about producing the right particle size or residual moisture. Give us your requirements and we will develop together the right process, for an efficient production and an economical overall project for you.