Tag Archive for: enzymes

Glatt @ Fi Europe 2026 | Booth 41 N48

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Do you have poorly dissolving instant products that create dust and form lumps? Do the sensitive or volatile components of your functional ingredients lack stability in storage or have a disappointing release profile? Does your premix for vegan protein alternatives separate, resulting in an unsatisfactory texture? Functional ingredients, produced using fluid bed technology, make it so simple! Let us guide you from your product idea all the way to industrial production. Glatt professionals for particle design and plant engineering will be exhibiting at booth 41N48.

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Glatt @ SupplySide Global 2026

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We offer manufacturers, processors and suppliers of nutraceuticals, food supplements and food ingredients a wide range of options for optimizing and functionalizing their products. Visit us and experience our expertise at first hand. Customers will benefit from high-quality and functional powders, granules and pellets made from solid and/or liquid raw materials. Glatt, specialist for particle design and plant engineering will be exhibiting at booth 3816.

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Glatt @ Fi Europe 2025

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Do you have poorly dissolving instant products that create dust and form lumps? Do the sensitive or volatile components of your functional ingredients lack stability in storage or have a disappointing release profile? Does your premix for vegan protein alternatives separate, resulting in an unsatisfactory texture? Glatt professionals for particle design and plant engineering will be exhibiting at booth 40C150.

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Glatt @ SupplySide Global 2025

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We offer manufacturers, processors and suppliers of nutraceuticals, food supplements and food ingredients a wide range of options for optimizing and functionalizing their products. Visit us and experience our expertise at first hand. Customers will benefit from high-quality and functional powders, granules and pellets made from solid and/or liquid raw materials. Glatt, specialist for particle design and plant engineering will be exhibiting at booth 3419.

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How to improve powder properties using Glatt’s fluid bed technology

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Glatt is a pioneering company offering particle design and plant engineering tailored to the food, food additives, and nutraceutical industries. As a family-run company with more than 70 years’ of experience, Glatt combines stability, innovation, and long-term customer relationships to deliver highly functional solutions based on fluid and spouted bed technologies.

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Glatt @ Vitafoods Asia 2025

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We offer manufacturers, processors and suppliers of nutraceuticals, food supplements and food ingredients a wide range of options for optimizing and functionalizing their products. Visit us and experience our expertise at first hand. Customers will benefit from high-quality and functional powders, granules and pellets made from solid and/or liquid raw materials. Glatt, specialist for particle design and plant engineering will be exhibiting at stand C06.

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Glatt @ Vitafoods Europe 2025

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We offer manufacturers, processors and suppliers of nutraceuticals, food supplements and food ingredients a wide range of options for optimizing and functionalizing their products. Visit us and experience our expertise at first hand. Customers will benefit from high-quality and functional powders, granules and pellets made from solid and/or liquid raw materials. Glatt, specialist for particle design and plant engineering will be exhibiting at stand 4B62.

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IDF Joint Symposium Milk Drying 2025

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Glatt expertise in particle design and plant engineering for functional powders, granules and pellets focused on milk, whey and vegan raw materials! Meet the Glatt experts and find out how to dry liquids into free-flowing granulates, such as for plant-based instant drinks, how to produce instant products, food supplements, cosmetics with perfectly adjusted solubility like collagen and animal proteins, how to dry and stabilize microorganisms like probiotics and bacterials, how to granulate powder into tabletable agglomerates like lactose, how to control release of active ingredientslike probiotics, bacterials and other microorganisms, how to stabilize oxidation-sensitive or volatile substances through microencapsulation such as aromas and essential oils, …

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Glatt @ Microencapsulation Industrial Convention 2025

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Meet David Krempels at the Microencapsulation Industrial Convention 2025 in San Antonio, Texas, USA, to learn how to benefint from microencapsulation to protect of active ingredients by fluid bed technology. Check out the innovative solutions for microencapsulation of ingredients, additives and supplements in food, animal feed, or fine chemicals like cosmetics, cleaning agents, detergents, homecare and how to be supported by Glatt from process expertise to optimize your products and processes – from lab scale to industrial production.

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MUVA Conference Milk Drying 2025

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Glatt expertise in particle design and plant engineering for functional powders, granules and pellets focused on milk, whey and vegan raw materials! Meet the Glatt experts at table 11 and find out how to dry liquids into free-flowing granulates, such as for plant-based instant drinks, how to produce instant products, food supplements, cosmetics with perfectly adjusted solubility like collagen and animal proteins, how to dry and stabilize microorganisms like probiotics and bacterials, how to granulate powder into tabletable agglomerates like lactose, how to control release of active ingredientslike probiotics, bacterials and other microorganisms, how to stabilize oxidation-sensitive or volatile substances through microencapsulation such as aromas and essential oils, …

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