Meet us at the NIZO Conference in Papendal

Check out the Glatt innovations in dairy ingredients

Join us at our poster presentation to discover how our fluid bed process can unlock new potential in probiotic dairy powders. We look forward to discussing ideas, insights, and opportunities with you!

The demand for functional dairy powders enriched with probiotics is steadily increasing – consumers are seeking products that offer real health benefits.
Under the heading Functional Probiotics in Dairy Powders by Innovative Fluid Bed Technology our latest development demonstrates how cutting-edge fluid bed technology can effectively protect, stabilize, and deliver probiotic cultures with precision.

Your key benefits:

✅ Preserved bioactivity
Gentle processing at controlled temperatures maintains the viability and effectiveness of sensitive probiotic microorganisms.

✅ Targeted release in the body
pH- and time-controlled coating with shellac ensures release exactly where it’s needed – in the gastrointestinal tract.

✅ Improved solubility & stability
Optimized powder structure through precise drying and coating on particles for better performance in application.

✅ Gentle processing

Fluid bed technology enables controlled drying with lower thermal stress – ideal for preserving the functionality of probiotics.

✅ High scalability for industrial applications
From lab scale to full production: our process is practical, scalable, and cost-efficient.

Who will benefit?

• Dairy product manufacturers focused on functional and value-added ingredients
• Health & Nutrition companies developing innovative wellness solutions
• Developers of next-generation probiotic supplements